Jordens Bästa Käk

Three chefs, three days, one farm

Client

Ordfront

Agency

Bror Rudi Creative

Role

Art direction, design

Workgroup

Lisa Lindgren, Creative Director
Nina Tahko, Art Director
Wolfgang Kleinschmidt, Photographer

description

This back-to-the-roots cookbook focuses on natural ingredients, no-nonsense cooking, and delicious results. The recipes were all created, prepared and photographed during an intense three day cookout on a biodynamic farm in the south of Sweden. With the design, we took a minimalistic approach, using plenty of white space and elegant typography to give the book a sophisticated tone.